Víctor Rodriguez Rivera

EDUCATION

  • PhD in Food Science and Technology (2002).
  • B.Sc I Food Science and Technology. Degree Program of 5 years (1997).
  • B.Sc in Human Nutrition and Dietetic (1992).

RESEARCH AND PROFESSIONAL EXPERIENCE

  • Associate Professor. University of Pais Vasco, Spain (at present).
  • Researcher of Nutrition and Obesity Group, involved in different National studies (at present).
  • Scientific Advisor of Nutritional Observatory. Vitoria-Gasteiz, Spain.
  • Highly Qualified Evaluator of Sensorial Analysis at Laboratory in the University of Pais Vasco, EHU LASEU and Idiazabal CRDO.
  • Co-founder of UN-Diet Spin off. Feed Health Unit.

SCIENTIFIC PRODUCTION

80 Oral Presentations in National and International Conferences.

Author of 31 publications in official indexed journals.

Author of 8 book chapters.

Author of 6 books:

  • Bromatology (Elhuyar, 2006).
  • Food, Nutrition and Dietetic (UEU, 2007).
  • Human Nutrition and Dietetic (Elhuyar, 2007).
  • Bases of Human Feeding (Netbiblo, 2008).
  • Food toxicology (Elhuyar, 2009).
  • Nutrition and Dietetic for Physical Activity and Sport (Netbiblo, 2013).